Ingredients:

Meatballs
1 pound lean ground hamburger
1/2 pound ground beef
2 to 3 cloves garlic finely minced or put through press
1/2 cup quick oatmeal
Pepper, to taste

Sauce
1 bottle chili sauce
1 (14 ounce) can jellied cranberry sauce

Methods:

Mix all ingredients well, and shape into small meatballs.Brown the meatballs in a frying pan and drain off the fat as it accumulates.Place meat balls in a roasting pan, then set aside.

Sauce:
Mix chili sauce and cranberry sauce together in a pot, mix together over low heat until melted and pour over meatballs.Bake at 350 degrees F for 1/2 hour.