INGREDIENTS

* 1 (15.5 ounce) can garbanzo beans, drained
* 1 clove garlic, peeled
* 1 teaspoon salt
* 1/2 cup fresh lemon juice
* 2/3 cup plain non-fat yogurt

DIRECTIONS

1. In a blender or food processor, blend garbanzo beans until smooth. Mix in garlic, salt, lemon juice and yogurt. Blend to desired consist