Ingredients:

2 (8 oz.) pkgs. cream cheese
1 (8 1/2 oz.) can crushed pineapple, drained well
2 tbsp. chopped onion
1 tbsp. seasoned salt
1 c. chopped pecans
1/4 c. green pepper, chopped

Methods:

Mix together all ingredients except pecans. Form into a ball and roll in chopped pecans.Garnish with cherries and parsley.Serve with assorted crackers.