Ingredients:

8 ounces cream cheese, softened
3/4 cup granulated sugar
1/3 cup Kahla
1 cup sour cream
1/3 cup chopped nuts

Methods:

Beat the cream cheese in a mixer bowl until smooth.Add the sugar gradually, beating constantly for 5 minutes or until light and fluffy.Add the Kahla.Beat for 1 minute or until blended.Fold in sour cream and nuts. Chill, covered for 2 hours.Serve with favorite ice cold fruits!