INGREDIENTS

* 2 (10 ounce) cans sweet white corn
* 1 (14.5 ounce) can black beans
* 1/2 red onion, chopped
* 1 red pepper, chopped
* 1/2 cup sugar
* 1/2 cup rice wine vinegar
* salt to taste

DIRECTIONS

1. In a large bowl, stir together corn, beans, onion, red pepper, and sugar. Stir in rice wine vinegar, and season with salt.

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